包菜
bău-cháicabbage
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Notes
Imported from Wiktionary (CC BY-SA 4.0): en.wiktionary.org/wiki/包菜. Mandarin: bāocài.
Related words
- 菜chái
菜 chái
vegetable; dish
- 上菜siông-chái
上菜 siông-chái
- 1. to serve the dishes; to serve the dishes on the table
- 2. best dishes
- 包墘bău-gièng
包墘 bău-gièng
to hem, line, create an edge
- 包果bău-guōi
包果 bău-guōi
(Kinmen Hokkien, Matsu Eastern Min) corn; maize
- 卵包lâung-bău
卵包 lâung-bău
- 1. (Sichuan, vulgar) scrotum
- 2. poached egg; fried egg (without breaking yolk)
- 書包cṳ̆-bău
書包 cṳ̆-bău
(countable) schoolbag; bookbag; backpack
- 栽菜căi-chái
栽菜 căi-chái
to grow vegetables
- 榨菜cá-chái
榨菜 cá-chái
a type of pickled Chinese mustard plant stem originating from Sichuan, China